Refreshments include coffee and hot tea for the duration of the meeting. Gluten-free, vegetarian, and vegan options are available.
Select one of the following lunch buffet options (Descriptions on page 3):
Includes lemonade and iced tea.
$5 per person per item
Choose one
All lunch selections include soft drinks, lemonade, and iced tea.
Gluten-free, vegetarian, and vegan options are available.
• House Salad
• Fresh Cut Fruit
• Seasonal Fresh Vegetables
• Mashed Potatoes
• Grilled Chicken Breast & Cherry Tomato Sauce
• Sesame Ginger Salmon
• Barbeque Pork
• Dry-Rubbed BBQ Chicken
• Creamy Coleslaw
• Potato Salad
• Mac and Cheese
• Roasted Vegetables
• Freshly Baked Cookies
• Clubhouse Classic
• Italian Sub
• Chicken Bacon Ranch Wrap
• Turkey Avocado
• Vegetable Wrap
• House Salad
• Pasta Salad
• House Chips
• Freshly Baked Cookies
A $75 fee applies for smaller groups.
Fresh garden vegetables served with naan bread, gourmet crackers, and our house-made vegetable dip.
Select up to three types of our sandwiches or wraps, sliced in half and artfully arranged.
Chef’s selection of artisanal cheeses, fruits, grapes, and assorted gourmet crackers.
Seasonal fruit and berries.
Chefs’ selection of salted and cured meats, specialty olives, and baguettes.
Assorted cookies and bars.
Choose Two:
• Hot Honey Pepperoni – Natural uncured pepperoni with red sauce, Calabrian hot honey, and five-cheese blend.
• Smoke House – Sweet pecan rubbed BBQ pulled pork with PT Whiskey BBQ sauce, cilantro lime crema, red onion, five-cheese blend, and jalapeños.
• Chicken Bacon Ranch – Grilled chicken with chopped bacon, a five-cheese blend, shredded cheddar cheese, and chives, topped with ranch dressing.
• Margherita – Mozzarella, heirloom tomatoes, basil, and California extra virgin olive oil.
• Taco – Seasoned ground beef, white cheese sauce, pico de gallo, red salsa, cilantro-lime crema, and cheddar cheese.
Build your own perfect reception from our gourmet selection.
All items are priced per piece. Must order a minimum of 25 pieces for each item.
Pricing is per person. A fee of $75 will be applied to groups with fewer than 25 guests.
All dinner selections include house salad, bread, lemonade, tea, and coffee.
Served with:
• Roasted Rosemary Potatoes
• Roasted Vegetables
Choice of Two:
• Ginger-Glazed Salmon
• Chicken Cordon Bleu
• Smothered Steak Tips
Choice of Two:
• Mashed Red Potatoes
• Wild Rice Pilaf
• Roasted Red Potatoes
• Bacon Brussels Sprouts
• Green Beans
Choice of Two:
• Whiskey Peppercorn Sirloin
• Ginger-Glazed Salmon
• Hot Honey Garlic Roasted Pork Loin
• Chicken Cordon Bleu
All plated dinners include house salad and fresh baked bread. Coffee, iced tea and lemonade are included.
Salmon filet, Calabrian chili crunch, buckwheat soba noodles, baby bok choy, edamame, red bell peppers, and soy sesame ginger glaze.
Chicken breasts, Swiss cheese, black forest ham, Dijon cream sauce, and wild rice pilaf.
8 oz. center-cut pork chop and garlic cream sauce.
9 oz. sirloin, whiskey peppercorn sauce, chives, and wild rice pilaf.
7 oz. beef filet, crispy red potatoes, bacon, Brussels sprout slaw, and demi-glace.
Pricing is per person. All desserts can be plated or displayed.
A $2 per person fee applies for any dessert brought in.
